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>Isolation of Crystalline Water-soluble Chlorophyll Proteins with Different ChlorophyllaandbContents from Stems and Leaves ofLepidium virginicum
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Isolation of Crystalline Water-soluble Chlorophyll Proteins with Different ChlorophyllaandbContents from Stems and Leaves ofLepidium virginicum
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机译:Isolation of Crystalline Water-soluble Chlorophyll Proteins with Different ChlorophyllaandbContents from Stems and Leaves ofLepidium virginicum
Two types of water-soluble chlorophyll proteins were isolated fromLepidium virginicumL. grown in Japan. The protein isolated from the leaves (CP663L) had a low chlorophylla/bratio (1.5–1.7), and that from the stems (CP663S) had a high ratio (3.4–3.5). CP663S showed the same crystal forms and almost the same molecular weight and subunit composition as CP6
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