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首页> 外文期刊>Asian Journal of Chemistry: An International Quarterly Research Journal of Chemistry >Antioxidant Potential of Methanolic Extract Tuberous Root of Ipomoea digitata (Linn)
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Antioxidant Potential of Methanolic Extract Tuberous Root of Ipomoea digitata (Linn)

机译:刺五加甲醇提取物块根的抗氧化潜力

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摘要

In vitro antioxidant activities of methanol extract of tuberous root of Ipomoea digitata (Linn.) was investigated by various method. The antioxidant activity was evaluated by nitric oxide radical scavenging activity, total antioxidant activity and estimation of flavonoids. The methanolic extract of Ipomoea digitata and reference standard ascorbate IC_(50) values was found to be 880 μ g/mL and 410 μ g/mL in nitric oxide radical scavenging activity. Total antioxidant activity of methanolic extract was evaluated by phosphomolybdic acid method and reference standard ascorbate IC_(50) values was found to be 50 μ g/mL and 410 μ g/mL and flavonoid content of methanolic extract was found to be 2.112 mg/g. It is concluded that the free radical scavenging activity of the methanolic extract of Ipomoea digitata responsible for the therapeutic properties.
机译:用多种方法研究了刺五加块根的甲醇提取物的体外抗氧化活性。通过一氧化氮自由基清除活性,总抗氧化剂活性和类黄酮的评估来评估抗氧化剂活性。发现刺五加的甲醇提取物和参考标准抗坏血酸盐的IC_(50)值分别为880μg / mL和410μg / mL,清除一氧化氮自由基。通过磷钼酸法评估甲醇提取物的总抗氧化活性,发现参考标准抗坏血酸IC_(50)值为50μg / mL和410μg / mL,甲醇提取物的类黄酮含量为2.112 mg / g 。结论是,指掌番木瓜的甲醇提取物具有清除自由基的活性。

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