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Effects of Housing Systems on Some Fatty Acid Contents of Hen's Eggs

机译:住房制度对鸡蛋的某些脂肪酸含量的影响

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This research was carried out to investigate the effects of housing systems (deep litter,free range and cage systems) on fatty acids composition of eggs obtained from brown layer strain of ATAK (G_xS_x).In deep litter,free range and cage systems of the egg contain palmitic fatty acids,were 24.14.24.30 and 34.2 %;stearic fatty acids were 5.21,5.34 and 4.56 %;palmitoleic fatty acids were 4.17,3.45 and 3.62 %;oleic fatty acids were 46.57,47.28 and 46.06 %;linoleie fatty acids were 17.90,16.86 and 20.01 % in three conditions,respectively.In conclusion,more detailed studies are necessary to show the differences and advantages of main applicable poultry housing systems.
机译:本研究旨在研究饲养系统(深垫料,自由放养和笼养系统)对从ATAK(G_xS_x)棕层菌株获得的鸡蛋中脂肪酸组成的影响。鸡蛋中含有棕榈脂肪酸,分别为24.14.24.30和34.2%;硬脂酸分别为5.21、5.34和4.56%;棕榈油酸分别为4.17、3.45和3.62%;油酸为46.57、47.28和46.06%;亚油酸综上所述,在三种情况下,分别为17.90%,16.86%和20.01%。总之,有必要进行更详细的研究以显示主要适用禽舍系统的差异和优势。

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