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The phytotoxic potential of Achillea santolina L. (Asteraceae) on Vicia faba L. and Hordeum vulgare L.

机译:香A(Achillea santolina L.(Asteraceae))对蚕豆和大麦(Hordeum vulgare L.)的植物毒性潜力。

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In order to evaluate the phytotoxic potential of Achillea santolina L. (Asteraceae), the effect of its aqueous shoot extracts on seed germination and seedling growth of two economically important crop plants, Vicia faba L. (broad bean) and Hordeum vulgare L.(barley), were studied. Higher concentrations of A. santolina extract exhibited inhibitory effect on plumule and radicle lengths with a maximum inhibition at 16%. The growth of radicle was enhanced in broad bean and barley treated with 1 and 2% concentrations of A. santolina extract, respectively. Leaf area was significantly reduced in both crops although percent reduction was greater in broad bean than in barley. There was a highly significant decrease in soluble protein contents in broad bean plants and a significant increase in barley plants treated with A. santolina. The number of de novo synthesized proteins in barley plants were more than those induced in broad bean plants. Also, the genome template stability of barley was less affected with treatments of A. santolina extracts than in broad bean. From these results, it was concluded that H. vulgare is more tolerant than V. faba. In order to evaluate the allelopathic potential against the two tested species, a residue bioassay experiment was conducted. The residues of A. santolina inhibited the growth of the two tested species. The results demonstrated that A. santolina should be evaluated as an allelopathic species and may be a source of either biological herbicides or templates for new herbicides classes.
机译:为了评估Achillea santolina L.(Asteraceae)的植物毒性潜力,其含水芽提取物对两种经济上重要的农作物Vicia faba L.(蚕豆)和大麦(Hordeum vulgare L.)种子的萌发和幼苗生长的影响。大麦),进行了研究。较高浓度的苦参提取物表现出对胚珠和胚根长度的抑制作用,最大抑制率为16%。在分别用1%和2%浓度的A. santolina提取物处理的蚕豆和大麦中,胚根的生长得到增强。两种作物的叶面积均显着减少,尽管蚕豆的减少量比大麦的减少量大。蚕豆植物中可溶性蛋白质含量显着降低,而用A. santolina处理的大麦植物中可溶性蛋白含量显着提高。大麦植物中从头合成的蛋白质数量多于蚕豆植物中诱导的蛋白质数量。同样,与蚕豆相比,大果曲霉提取物对大麦基因组模板稳定性的影响较小。从这些结果,可以得出结论,普通菜比蚕豆更能忍受。为了评估针对两种被测物种的化感潜力,进行了残留生物测定实验。 Santolina的残留物抑制了两个受试物种的生长。结果表明,Santolina应被视为化感物种,并且可能是生物除草剂或新除草剂类别模板的来源。

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