Role of certain potato tubers constituents in their resistance to bacterial soft rot caused by Erwinia carotovora pv. carotovora

摘要

Erwinia soft rot causes destructive and serious damages to many vegetable crops including potato, in the field, transit and storage periods. The role of certain potato tuber constituents in the physiology of disease resistance has been investigated. Pectin substances and calcium contents of potato tuber had a pronounced role in the physiology of disease resistance. Alpha and Santa (less susceptible cultivars) contained the higher amount of pectin and calcium compared by Mirkal, Diamant, Askort, Geganite and Nicola cultivars (more susceptible cultivars). Tubers extracts of all healthy tested potato tubers cultivars contained fructose except Santa cultivar and glucose except Alpha and Mirkal cultivars. Tuber extracts of the more susceptible cultivars (Nicola and Askort) contained a higher concentration of glucose and fructose than those of less susceptible cultivars (Geganite, Mirkal, Santa, Alpha and Diamant).