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Effect of soil conditioners on cation ratio of soil structural stability, structural stability indicators in a sodic soil, and on dry weight of maize.

机译:土壤改良剂对土壤结构阳离子的阳离子比率,苏打土壤中结构稳定性指标以及玉米干重的影响。

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The relative effects of Na+ and K+ on soil structural stability due to application of some conditioners in sodic soils are not clearly defined by the existing literature. In this research, a completely randomized design experiment was performed to quantify the effect of some conditioners on physical properties in a loamy sodic soil. Five treatments included no conditioner as a control, urban solid waste compost (MC), Vermi-compose (VC), poultry manure (PM), and gypsum powder (G). The amount of each soil amendment was 10 ton/ha and each treatment consisted of 3 replications. The most important structural stability indicators including air capacity (AC), water dispersible clay (WDC), the slope of the retention curve at the inflection point (Sgi index), and mean weight diameter of aggregates (MWD) were measured. The results showed that compared with the control, soil conditioners improved soil structural stability indicators significantly (P<0.05). Due to application of studied conditioners, the values of AC, WDC, Sgi index, and MWD increased. In addition, it was demonstrated that there was a negative and significant correlation between CROSS and SAR and structural stability indicators. By increasing SAR and Cation Ratio of Soil Structural Stability WDC, Sgi index, AC, and MWD values were decreased and as a result of these processes and improvement the physical condition of seedbeds, the dry weight of maize was increased.
机译:现有文献尚未明确定义由于钠盐溶液中某些调节剂的应用而导致Na + 和K + 对土壤结构稳定性的相对影响。在这项研究中,进行了一个完全随机的设计实验,以量化某些改良剂对肥沃苏打土壤物理性质的影响。五种处理方法包括不使用调节剂作为对照,城市固体废物堆肥(MC),垃圾成分(VC),家禽粪便(PM)和石膏粉(G)。每种土壤改良剂的量为10吨/公顷,每种处理均重复3次。最重要的结构稳定性指标包括空气容量(AC),水分散性粘土(WDC),拐点处的保留曲线的斜率(S 指数)和骨料的平均重量直径( MWD)。结果表明,与对照相比,土壤改良剂显着改善了土壤结构稳定性指标(P <0.05)。由于研究调节剂的应用,AC,WDC,S gi 指数和MWD的值均增加。此外,还证明了CROSS和SAR与结构稳定性指标之间存在负相关和显着相关。通过增加SAR和土壤结构稳定性的阳离子比率,WDC的S gi 指数,AC和MWD值降低,并且这些过程的结果是改善了苗床的物理条件,玉米的干重增加了。

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