Pork with a clean image

摘要

A After test-marketing the concept for the past 2 years, an enterprise in the Philippines has started to supply antibiotic-free pigmeat to local supermarkets on a regular basis. Together with a guarantee that no growth-promoting antibiotics have beenused in its production, the pork has high leanness and quality specifications including just a 12-l4mm back-fat thickness without trimming (skin-on).