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首页> 外文期刊>Aquaculture Research >Maturation and spawning performance of pond-reared Penaeus merguiensis in different combinations of temperature, light intensity and photoperiod
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Maturation and spawning performance of pond-reared Penaeus merguiensis in different combinations of temperature, light intensity and photoperiod

机译:温度,光照强度和光周期不同组合对池塘养殖对虾对虾的成熟和产卵性能

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The combined effects of temperature (23 and 27degreesC), light intensity (1100 and 2 lux or approximate to21.5 and 0.04 muEinst m(-2) s respectively) and photoperiod (10 h light/14 h dark and 14 h light/10 h dark) on ovarian maturation and spawning performance of ablated pond-reared Penaeus merguiensis were investigated in a 51-day experiment. The results showed that temperature was the most influential factor, followed by light intensity, whereas the effect of photoperiod was minor. As the maturation process progressed, the effects of temperature and light intensity became stronger while that of photoperiod became less significant. Temperature significantly affected all the reproductive parameters assessed. Prawns in the 27degreesC treatments outperformed those in the 23degreesC treatments (P < 0.05). The effect of light intensity was found to have a significant effect (P < 0.05) only on the proportion of spawners (prawns that spawned) and spawning rate. More prawns spawned at a higher rate under dim light (2 lux) than under strong light (1100 lux). Photoperiod affected only the proportion of prawns reaching stage III of ovarian development (P < 0.05). There were interactions between temperature and light intensity affecting the proportion of prawns reaching stage III and, although not significantly, the proportion of spawners (P = 0.177), fecundity (P = 0.134) and survival (P = 0.061). Overall it is recommended that a combination of 27&DEG;C, 2 lux and 10 h light/14 h dark is suitable for the maturation of pond-reared P. merguiensis. There were indications that temperature can be used to control the rate of ovarian maturation. Also, it is possible to increase light intensity up to 1100 lux in P. merguiensis hatcheries if prawns are ablated.
机译:温度(23和27摄氏度),光强度(1100和2 lux或分别约为21.5和0.04 muEinst m(-2)s)和光周期(10小时光照/ 14小时黑暗和14小时光照/ 10在51天的实验中,研究了消融的池塘养殖对虾对虾的卵巢成熟和产卵性能。结果表明,温度是影响最大的因素,其次是光强度,而光周期的影响较小。随着成熟过程的进行,温度和光强度的影响变得更强,而光周期的影响变得不那么明显。温度显着影响所有评估的生殖参数。 27℃处理的虾的性能优于23℃处理的虾(P <0.05)。发现光强度的影响仅对产卵者(产卵的虾)的比例和产卵率有显着影响(P <0.05)。在弱光(2 lux)下产生的虾比在强光(1100 lux)下产生的虾更多。光周期仅影响达到卵巢发育III期的虾比例(P <0.05)。温度和光照强度之间存在相互作用,影响到III期虾的比例,尽管影响不大,但影响产卵的比例(P = 0.177),繁殖力(P = 0.134)和存活率(P = 0.061)。总的来说,建议将27°C,2 lux和10 h亮/ 14 h暗的组合适合于池塘养殖的美尾。的成熟。有迹象表明温度可用于控制卵巢成熟的速度。此外,如果对虾消融的话,有可能将P. merguiensis孵化场的光照强度提高到1100 lux。

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