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首页> 外文期刊>Aquaculture Research >Effect of lecithin on the haematological and condition indices of the rainbow trout Oncorhynchus mykiss (Walbaum)
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Effect of lecithin on the haematological and condition indices of the rainbow trout Oncorhynchus mykiss (Walbaum)

机译:卵磷脂对虹鳟Onalhynchus mykiss(Walbaum)血液学和病情指标的影响

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摘要

Rainbow trout Oncorhynchus mykiss (Walbaum) were studied for 98 days for their response to the administration of a 1% rapeseed lecithin supplement in dry pellets. Lecithin tended to stimulate erythropoiesis, which manifested itself as a higher erythrocyte count, a higher haematocrit level and higher haemoglobin concentration during the course of the trial, compared with the control group. The significant differences that were found in the haematological profile. in the parameters of nitrogen metabolism (total protein, blood nitrogen urea, uric acid, creatinine) and mineral metabolism (inorganic phosphate, total calcium) and in the activity of catalytic enzymes (alanine aminotransferase), in certain periods of the trial do not suggest any adverse effects on the state of health of the fish: the levels of haematological parameters remained within the range of reference values. The catalytic activity of the aspartate aminotransferase, alkaline phosphatase, lactate dehydrogenase and alpha-hydroxybutyryl dehydrogenase as well as the hepatosomatic index and condition factors calculated after Fulton and after Clark were unchanged. Lecithin supplement to the diet caused no clinical changes in the state of health of the fish, nor were any changes ascribable to the administration of lecithin observed on the basis of the patho-anatomic and histological examination. Considering this and the good results in terms of the supporting antioxidant properties and the effect on growth capacity, recorded in previous experiments, rapeseed lecithin at the tested concentration level can be recommended as a supplement to dry pellets for rainbow trout.
机译:对虹鳟Oncorhynchus mykiss(Walbaum)进行了98天的研究,研究了它们对干颗粒中1%菜籽卵磷脂补充剂的反应。卵磷脂倾向于刺激红细胞生成,与对照组相比,其表现为在试验过程中红细胞计数更高,血细胞比容水平更高和血红蛋白浓度更高。在血液学方面发现了显着差异。在某些时期的试验中,建议不要在氮代谢参数(总蛋白,血氮尿素,尿酸,肌酐)和矿物质代谢(无机磷酸盐,总钙)中以及催化酶(丙氨酸氨基转移酶)的活性方面提出建议对鱼类健康状况的任何不利影响:血液学参数水平保持在参考值范围内。天冬氨酸转氨酶,碱性磷酸酶,乳酸脱氢酶和α-羟基丁酰脱氢酶的催化活性以及在Fulton和Clark后计算的肝体指数和条件因子均未改变。饮食中添加卵磷脂不会引起鱼类健康状况的临床变化,在病理解剖和组织学检查的基础上也未观察到因卵磷脂的施用引起的任何变化。考虑到这一点,并且在先前的实验中记录到的有关支持抗氧化剂特性和对生长能力的影响方面均取得了良好的结果,可以建议以测试浓度水平的菜籽卵磷脂作为虹鳟鱼干丸的补充。

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