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Grain Promotion and Food Consumption: Analysis of Chinese Provincial Data

机译:粮食增产与食品消费:中国省级数据分析

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摘要

China has long struggled to achieve food security. In the era of a planned economy, local self-sufficiency was dictated by policy. With China's transition to a market economy, however, different policy schemes have been utilized, with greater emphasis placed on the role of market forces, especially in conjunction with China's accession to the World Trade Organization in 2001. Nevertheless, self-sufficiency in grain production remains a deeply rooted goal, and interventionist measures geared towards its achievement are still viewed as the most direct and effective means of food security. This paper examines how the well-being of China's rural population, proxied by measures of food consumption, is affected by the promotion of grain production. Our findings suggest that targeted households bear a disproportionate burden of food security policy, as it is currently implemented.
机译:中国长期以来一直在努力实现粮食安全。在计划经济时代,地方自给自足是政策决定的。但是,随着中国向市场经济的过渡,已采用了不同的政策方案,更加侧重于市场力量的作用,特别是在中国于2001年加入世界贸易组织的同时。粮食生产自给自足仍然是一个根深蒂固的目标,为实现该目标而采取的干预措施仍被视为最直接和有效的粮食安全手段。本文研究了粮食消费促进了中国农村人口的福祉如何受到谷物生产促进的影响。我们的研究结果表明,目前实施的目标家庭承受的粮食安全政策负担过大。

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