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首页> 外文期刊>Annals of Agricultural Research >Influence of aqueous leaf extract of ber on germination and seedling growth of cowpea and fenugreek.
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Influence of aqueous leaf extract of ber on germination and seedling growth of cowpea and fenugreek.

机译:ber的含水叶提取物对of豆和葫芦巴的萌发和幼苗生长的影响。

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摘要

The present study is an effort to assess the interaction effects of perennial component ber (Ziziphus mauritiana) on two important annual field crops i.e. cowpea (Vigna unguiculata) and fenugreek (Trigonella foenum-graecum) of the hot arid ecosystem of western Rajasthan. The laboratory bioassay studies revealed that the aqueous leaf extracts of ber reduced the germination of both the crops but effect was more pronounced in case of fenugreek. In almost all the vigour parameters and phytomass production, the inhibitory effect was higher in fenugreek than in cowpea, except in the number of roots per plant, indicating the sensitivity of fenugreek to allelochemicals present in the aqueous extracts of ber leaves.
机译:本研究旨在评估多年生成分柏(Ziziphus mauritiana)对两种重要的一年生大田作物即cow豆(Vigna unguiculata)和葫芦巴(Trigonella foenum-graecum)西部拉贾斯坦邦干旱热生态系统的相互作用影响。实验室生物测定研究表明,ber的含水叶提取物可减少两种作物的发芽,但在胡芦巴的情况下效果更明显。在几乎所有的活力参数和动植物的产生中,胡芦巴的抑制作用都比pea豆高,除了每株植物的根数以外,这表明胡芦巴对柏叶水提物中存在的化感物质敏感。

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