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首页> 外文期刊>Applied Biological Chemistry >Chiisanenside, a new triterpene glycoside from the fruits of Acanthopanax chiisanensis
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Chiisanenside, a new triterpene glycoside from the fruits of Acanthopanax chiisanensis

机译:Chiisanenside,一种来自五加刺五加果实的新三萜糖苷

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摘要

A new triterpene glycoside was isolated from the fruits of Acanthopanax chiisanensis and identified as 3-O-beta-D-[(6-carboxymethyl)-glucopyranosyl-(1 -> 3)-beta-D-glucuronopyranosyl]-olean-12-en-28-oic acid by spectral analyses. This compound was isolated for the first time from nature, and named chiisanenside.
机译:从五加刺五加的果实中分离出一种新的三萜糖苷,并将其鉴定为3-O-β-D-[(6-羧甲基)-吡喃葡萄糖基-(1-> 3)-β-D-葡糖醛酸吡喃糖基]-油菜-12-通过光谱分析得到en-28-oic酸。该化合物首次从自然界中分离出来,并命名为chiisanenside。

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