The impact of diets rich in low-fat or full-fat dairy on glucose tolerance and its determinants: a randomized controlled trial

Schmidt Kelsey A.; Cromer Gail; Burhans Maggie S.; Kuzma Jessica N.; Hagman Derek K.; Fernando Imashi; Murray Merideth; Utzschneider Kristina M.; Holte Sarah; Kraft Jana; Kratz Mario

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The impact of diets rich in low-fat or full-fat dairy on glucose tolerance and its determinants: a randomized controlled trial

机译：富含低脂或全脂乳制品的饮食对葡萄糖耐量及其决定因素的影响：随机对照试验

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Background: Dairy foods, particularly yogurt, and plasma biomarkers of dairy fat intake are consistently inversely associated with incident type 2 diabetes. Yet, few trials assessing the impact of dairy on glucose homeostasis include fermented or full-fat dairy foods.

机译：背景：乳制品，尤其是酸奶，以及乳脂肪摄入的血浆生物标志物与2型糖尿病的发病率一直呈负相关。然而，很少有试验评估乳制品对葡萄糖稳态的影响，包括发酵或全脂乳制品。

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来源
《The American Journal of Clinical Nutrition: Official Journal of the American Society for Clinical Nutrition》 |2021年第3期|共14页
作者
Schmidt Kelsey A.; Cromer Gail; Burhans Maggie S.; Kuzma Jessica N.; Hagman Derek K.; Fernando Imashi; Murray Merideth; Utzschneider Kristina M.; Holte Sarah; Kraft Jana; Kratz Mario;
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作者单位

Fred Hutchinson Canc Res Ctr Div Publ Hlth Sci 1124 Columbia St Seattle WA 98104 USA;

Fred Hutchinson Canc Res Ctr Div Publ Hlth Sci 1124 Columbia St Seattle WA 98104 USA;

Fred Hutchinson Canc Res Ctr Div Publ Hlth Sci 1124 Columbia St Seattle WA 98104 USA;

Fred Hutchinson Canc Res Ctr Div Publ Hlth Sci 1124 Columbia St Seattle WA 98104 USA;

Fred Hutchinson Canc Res Ctr Div Publ Hlth Sci 1124 Columbia St Seattle WA 98104 USA;

Fred Hutchinson Canc Res Ctr Div Publ Hlth Sci 1124 Columbia St Seattle WA 98104 USA;

Fred Hutchinson Canc Res Ctr Div Publ Hlth Sci 1124 Columbia St Seattle WA 98104 USA;

VA Puget Sound Hlth Care Syst Seattle WA USA;

Fred Hutchinson Canc Res Ctr Div Publ Hlth Sci 1124 Columbia St Seattle WA 98104 USA;

Univ Vermont Coll Agr &

Life Sci Burlington VT USA;

Fred Hutchinson Canc Res Ctr Div Publ Hlth Sci 1124 Columbia St Seattle WA 98104 USA;

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原文格式 PDF
正文语种 eng
中图分类营养卫生、食品卫生;
关键词
cardiometabolic disease; metabolic syndrome; dairy; glucose tolerance; insulin sensitivity; diabetes; inflammation; liver fat; adiposity; humans;

机译：心脏代谢疾病;代谢综合征;乳品的糖耐量;胰岛素敏感性;糖尿病发炎肝脂肪;肥胖;人类;

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The impact of diets rich in low-fat or full-fat dairy on glucose tolerance and its determinants: a randomized controlled trial

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