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首页> 外文期刊>Protoplasma: An International Journal of Cell Biology >Enhanced nutrient uptake in salt-stressed Mentha piperita using magnetically treated water
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Enhanced nutrient uptake in salt-stressed Mentha piperita using magnetically treated water

机译:使用磁处理水增强盐胁迫薄荷哌塔的营养吸收

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The improvement of the growth and quality of medicinal plants under stress is of significance, worldwide. The hypothesis was to alleviate salinity stress in Mentha piperita by enhancing nutrient uptake using magnetically treated water, which to our knowledge has not been previously investigated. The objective was to test the effects of magnetized water (using alternating magnetic fields) (main plots, M1-M4 representing control, 100, 200, and 300 mT, respectively), salinity (subplots, S1-S4 representing control, 40, 80, and 120 mM NaCl, respectively), and growth medium (sub-subplots, X1-X4 representing coco peat, palm, coco peat + perlite, and palm + perlite, respectively) on M. piperita nutrient uptake in the greenhouse. The M treatments, especially the 100 and 200 mT levels, significantly increased plant N (1.08%, S3M4X1), P (0.89%, S3M3X1), K (3.23%, S3M3X1), Ca (53.6 mg/kg, S4M4X4), and Mg (39.63 mg/kg, S3M3X2) concentrations (compared with control at 0.71, 0.49, 2.4, 26.63, 1.63) even at the highest level of salinity. Magnetically treated water also significantly enhanced plant Fe and Zn concentration to a maximum of 750 mu g/kg (M4S3X1) and 94.67 mu g/kg (S4M4X3), under salinity stress, respectively. The single and the combined use of organic and mineral media significantly affected plant nutrient uptake, especially when used with the proper rate of M treatment. If combined with the proper growth medium, the magnetized water may be more effective on the alleviation of salt stress in Mentha piperita by enhancing nutrient uptake.
机译:在全球范围内,改善逆境下药用植物的生长和质量具有重要意义。该假说是通过使用磁处理水来提高营养吸收,从而缓解薄荷中的盐胁迫,据我们所知,磁处理水之前尚未进行过研究。目的是测试磁化水(使用交变磁场)的影响(主图,M1-M4分别代表对照,100、200和300 mT),盐度(子图,S1-S4分别代表对照,40、80和120 mM NaCl),和生长培养基(亚地块,X1-X4分别代表椰子泥炭、棕榈、椰子泥炭+珍珠岩和棕榈+珍珠岩)对温室内胡椒营养吸收的影响。即使在最高盐度水平下,M处理,尤其是100和200 mT水平,也显著增加了植物N(1.08%,S3M4X1),P(0.89%,S3M3X1),K(3.23%,S3M3X1),Ca(53.6 mg/kg,S4M4X4)和mg(39.63 mg/kg,S3M3X2)浓度(与对照相比,在0.71,0.49,2.4,26.63,1.63)。在盐分胁迫下,经磁处理的水也显著提高了植物的铁和锌浓度,最高分别达到750μg/kg(M4S3X1)和94.67μg/kg(S4M4X3)。有机和无机基质的单一使用和组合使用显著影响植物养分吸收,尤其是当与适当的M处理速率一起使用时。如果与合适的培养基相结合,磁化水可能会通过提高营养吸收来更有效地缓解薄荷的盐胁迫。

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