UNITED STATES: USDA Releases Revised HACCP and SSOP Guidance Materials

摘要

FSIS has updated, (Constituent Update October 2, 2020), its Hazard Analysis and Critical Control Point(HACCP) guide and three generic HACCP models. The agency has also developed a new Sanitation Standard Operating Procedures (SSOP) guide. The guides and the models are intended to assist establishments in meeting regulatory requirements to produce safe and wholesome products. Additional models will be posted as they are revised.