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首页> 外文期刊>Annals of allergy, asthma, and immunology >Novel case of anaphylaxis to sturgeon fish
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Novel case of anaphylaxis to sturgeon fish

机译:st鱼过敏性反应新病例

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摘要

Introduction: Sturgeon fish belong to the Acipenseridae family and are found in lakes, rivers, and coastlines of North America, Europe, and Asia. These fish have lifespans up to 55 years in males and 150 years in females, with fossils dating their existence back to approximately 200 million years. In addition, their weights vary on average between 200 and 4,400 pounds, and their lengths are commonly 7 to 12 feet, which has led some to speculate that these fish are the original "Loch Ness Monster." They are prized for their flesh as a source of food, and various parts are also used in cosmetics, ornaments, isinglass, and leather. However, they are most valued for their unfertilized roe as caviar, a gourmet delicacy that has led to overfishing and their classification as a critically endangered group of species. Prior case reports have been published of anaphylaxis to Beluga caviar, but despite the worldwide consumption of these fish to the point of near extinction, this is the first reported case of sturgeon flesh anaphylaxis.
机译:简介:St鱼属于Acipenseridae族,在北美,欧洲和亚洲的湖泊,河流和海岸线中发现。这些鱼类在男性中的寿命可达55年,在女性中的寿命可达150年,化石的存在可追溯至大约2亿年。此外,它们的重量平均在200至4,400磅之间,长度通常为7至12英尺,这使一些人推测这些鱼是原始的“尼斯湖怪兽”。它们以肉类为食物来源而备受推崇,化妆品,装饰品,鱼缸和皮革也使用了各种部件。然而,它们以未受精的鱼子酱为鱼子酱而受到最高评价,鱼子酱是美食佳肴,已导致过度捕捞并将其归类为极度濒危物种。先前已经有关于白鲸鱼子酱过敏性反应的病例报道,但是尽管全世界范围内这些鱼的食用量已接近灭绝,但这是reported鱼肉过敏的首例报道。

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