机译:Postharvest真菌疾病仙人掌梨果在意大利南部
Department of Agriculture Food and Environment University of Catania Italy;
C.N.R.-lstituto di Scienze delle Produzioni Alimentari Sassari Italy;
Department of Agriculture Food and Environment University of Catania Italy;
Department of Agriculture Food and Environment University of Catania Italy;
C.N.R.-lstituto di Scienze delle Produzioni Alimentari Sassari Italy;
Department of Soil Plant and Food Sciences University Aldo Moro Bari Italy;
Department of Agraria University Mediterranea Reggio Calabria Italy;
Department of Agriculture Food and Environment University of Catania Italy;
Opuntia ficus-indica; Penicillium polonicum; Alternaria alternata; Macrophomina;
机译:Postharvest真菌疾病仙人掌梨果在意大利南部
机译:1-甲基环丙烯对仙人掌梨果实采后贮藏性能和转录组的影响
机译:导致梨果采后软腐的青霉
机译:增强苹果和梨的前季戊藻疾病的生物管
机译:评估水果品质和仙人掌果(仙人掌)果实无性系的生产,以提高抗霜冻性。
机译:仙人掌梨中的甜菜碱苯酚和抗氧化能力Apunlia(South Italy)基因型的果实
机译:采后成熟的仙人掌仙人掌梨果的波萨斯肉热调节效果