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首页> 外文期刊>Biotechnology Letters >Salicylic acid enhances jaceosidin and syringin production in cell cultures of Saussurea medusa
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Salicylic acid enhances jaceosidin and syringin production in cell cultures of Saussurea medusa

机译:水杨酸增强水杨雪莲细胞培养物中水杨苷和丁香精素的产生

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摘要

Addition of 20 mu M salicylic acid to Saussurea medusa cell cultures at day 6 resulted in jaceosidin and syringin productions up to 95 mg l(-1) and 631 mg l(-1) which were, respectively, about 2.5- and 2.7-fold higher than in the control. The biomass was increased from 8 to 12 g l(-1). Expression of chalcone synthase gene (chs) increased sharply after 12 h treatment and was sustained up to 48 h; chalcone isomerase gene (chi) expression reached a peak at 24 h and decreased after 48 h; and phenylalanine ammonia-lyase activity increased by 7.5-fold (96 U mg(-1)protein) higher than in the control after 24 h. These results indicate that salicylic acid enhances the production of jaceosidin and syringin which is accompanied by induction of the related phenylpropanoid biosynthetic enzymes.
机译:在第6天将20μM水杨酸添加到水母雪莲细胞培养物中时,菊苣苷和丁香精素的产量分别高达95 mg l(-1)和631 mg l(-1),分别约为2.5倍和2.7倍高于对照组。生物量从8升至12 g l(-1)。处理12 h后,查尔酮合酶基因(chs)的表达急剧增加,并持续至48 h。查尔酮异构酶基因(chi)的表达在24h达到高峰,48h后下降;和苯丙氨酸解氨酶活性增加了7.5倍(96 U mg(-1)蛋白)比对照组高24小时后。这些结果表明水杨酸增强了鞘磷脂和丁香香精素的产生,同时伴随着相关的苯基丙烷类生物合成酶的诱导。

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