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Effect of Host-Guest Interactions on the Cloud Points of Neutral Thermosensitive Homopolymers: Poly(N-n-propylmethacrylamide) and Polymers with Similar Structures

机译:主客相互作用对中性热敏均聚物(聚(N-正丙基甲基丙烯酰胺)和结构相似的聚合物)浊点的影响

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摘要

We investigated effect of cyclodextrins (CDs) on the cioud point of several thermosensitive polymers that are not ionlzable. α-CD increased the cioud point of the poly(N-n-propylmethacrylamide) (PnPMAm) aqueous solution; by contrast, β-CD or γ-CD did not affect the cloud point of the PnPMAm solution. The cloud point of the PnPMAm solution increased gradually with an increase in the concentration of a-CD. Furthermore, we compared the effect of the CDs on the cloud points of four polymers with similar structures. As for poly(N-isopropylacrylamide) (PiPAAm), neither α-CD nor β-CD affected its cloud point. On the basis of the effect of the differently sized CDs on the cloud point of five polymers and the corresponding NOESY NMR data, we inferred that steric hindrance by the main chain of PiPAAm might be responsible for the bulky CD being unable to form a complex with the short isopropyl group.
机译:我们研究了环糊精(CD)对几种不可电离的热敏聚合物的凝结点的影响。 α-CD增加了聚(N-正丙基甲基丙烯酰胺)(PnPMAm)水溶液的浊点;相反,β-CD或γ-CD不会影响PnPMAm溶液的浊点。 PnPMAm溶液的浊点随着a-CD浓度的增加而逐渐增加。此外,我们比较了CD对四种结构相似的聚合物浊点的影响。至于聚(N-异丙基丙烯酰胺)(PiPAAm),α-CD和β-CD均未影响其浊点。根据不同大小的CD对五种聚合物的浊点的影响以及相应的NOESY NMR数据,我们推断PiPAAm主链的空间位阻可能是造成CD不能与PPAAm形成复合物的原因。短异丙基。

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