Ketalization of 2‐heptanone to prolong its activity as mite repellant for the protection of honey bees

著录项

• 来源
  《Journal of the Science of Food and Agriculture》 |2019年第14期|共11页
• 作者

  Borries Frederic A; Kudla Amber M; Kim Seohyun; Allston Thomas D; Eddingsaas Nathan C; Shey Justin; Orts William J; Klamczynski Artur P; Glenn Gregory M; Miri Massoud J;

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• 作者单位

  School of Chemistry and Materials ScienceRochester Institute of TechnologyRochester NY USA;

  School of Chemistry and Materials ScienceRochester Institute of TechnologyRochester NY USA;

  School of Chemistry and Materials ScienceRochester Institute of TechnologyRochester NY USA;

  School of Chemistry and Materials ScienceRochester Institute of TechnologyRochester NY USA;

  School of Chemistry and Materials ScienceRochester Institute of TechnologyRochester NY USA;

  Western Regional Research Center United States Department of AgricultureAgricultural Research ServiceAlbany CA USA;

  Western Regional Research Center United States Department of AgricultureAgricultural Research ServiceAlbany CA USA;

  Western Regional Research Center United States Department of AgricultureAgricultural Research ServiceAlbany CA USA;

  Western Regional Research Center United States Department of AgricultureAgricultural Research ServiceAlbany CA USA;

  School of Chemistry and Materials ScienceRochester Institute of TechnologyRochester NY USA;

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• 收录信息
• 原文格式 PDF
• 正文语种 eng
• 中图分类 农业科学;
• 关键词

  honey bees; varroa; 2‐heptanone; ketalization; polyvinyl alcohol; glycerol;

  机译：蜜蜂;varroa;2-庚酮;乙醛化;聚乙烯醇;甘油;