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首页> 外文期刊>Journal of Functional Foods >New triterpene saponins from flowers of Impatiens balsamina L. and their anti-hepatic fibrosis activity
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New triterpene saponins from flowers of Impatiens balsamina L. and their anti-hepatic fibrosis activity

机译:来自凤仙花甘蓝醛植物的鲜花的新的Triterpene Saponins及其抗肝纤维化活性

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摘要

Impatiens balsamina L. is an edible plant and it has also been used as traditional medicine in Asia. Phytochemical investigations of the Impatiens balsamina L flowers afforded four new triterpene saponins (Balsaminside A-D, 1-4) and six known compounds (5-10) which were first isolated from this plant. The structures were elucidated by extensive spectroscopic methods including NMR (1D and 2D), and HR-ESI-MS. Analysis of the bioassay result showed that all the new compound had significant cytotoxic activity against t-HSC/Cl-6 cells. The result suggested that triterpene saponins from Impatiens balsamina L. are potential functional food ingredients that can be used as new anti-hepatic fibrosis agent. (C) 2017 Elsevier Ltd. All rights reserved.
机译:Impatiens Balsamina L.是一种可食用的植物,它也被用作亚洲的传统医学。 Impatiens Balsamina L鲜花的植物化学研究得到了四种新的三萜皂苷(硼胺酰亚胺A-D,1-4)和六种已知的化合物(5-10),其首先从该植物中分离。 通过广泛的光谱方法阐明,包括NMR(1D和2D)和HR-ESI-MS的光谱方法阐明。 对生物测定结果的分析表明,所有新化合物对T-HSC / C1-6细胞具有显着的细胞毒性活性。 结果表明,来自Impatsamina L的三萜皂苷是可用作新的抗肝纤维化剂的潜在功能性食品成分。 (c)2017 Elsevier Ltd.保留所有权利。

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