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Survival and growth compared between wild and farmed eel stocked in freshwater ponds

机译:在淡水池塘中储存的野生和养殖鳗鱼之间的生存和增长

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To evaluate the efficiency of eel stocking, we compared the survival and growth of wild eels (2-5 g) with that of "farmed" eels (3-6 g). Wild eels were caught in a river and fanned eels came from a farm, where wild imported glass eels are cultured. Two experiments of 5-12 month duration were conducted in a series of shallow, open ponds of approximately 200 m(2). Wild and farmed eels were batch tagged, mixed and released in the ponds at an initial density of 0.5 individual/m(2). Survival was rather high (34-88%) with variations between ponds. No significant difference in survival was found between wild and fanned during the first 5 month in both experiments. Growth rates were significantly higher for fanned eels compared to wild eels in both experiments. The results show that farmed eels performed better than wild eels. In regions with low recruitment the eel population may be increased by importing glass eels, stocked directly or stocked as on-grown farmed eel. The optimal size for stocking (between glass- and 3 g eels) may be determined through future studies.
机译:为了评估鳗鱼股的效率,我们将野生鳗鱼(2-5克)的生存和生长与“养殖”鳗鱼(3-6克)进行了比较。野生鳗鱼被捕获在河里,扇育鳗鱼来自一个农场,野生进口玻璃鳗鱼被培养。在大约200米(2)的一系列浅,开阔的池塘中进行了5-12个月持续时间的两项实验。野生和养殖的鳗鱼被批量标记,混合和释放在池塘中,初始密度为0.5个体/ m(2)。存活率相当高(34-88%),池塘之间的变化。在两次实验中的前5个月内,在野外和扇形之间没有发现存活差异。与两项实验中的野生鳗相比,扇育鳗生长率明显高。结果表明,养殖鳗鱼表现优于野生鳗鱼。在低招募的地区,通过进口玻璃鳗鱼,直接储存或储存为上种植鳗鱼,可以增加鳗鱼种群。通过未来的研究可以确定放养的最佳尺寸(在玻璃和3g鳗鱼之间)。

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