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首页> 外文期刊>The Journal of Antibiotics: An International Journal >Secondary metabolites produced by the citrus phytopathogen Phyllosticta citricarpa
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Secondary metabolites produced by the citrus phytopathogen Phyllosticta citricarpa

机译:由柑橘植物疗法植物植物植物植物(Phyllosticta Citricarpa)产生的次生代谢物

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摘要

The isolation and structure elucidation of one new fungal metabolite, phenguignardic acid butyl ester (1a), and four previously reported metabolites (1b, 2a, 3-4) from the citrus phytopathogen Phyllosticta citricarpa LGMF06 are described. The new dioxolanone phenguignardic acid butyl ester (1a) had low phytotoxic activity in citrus leaves and fruits (at dose of 100 mu g), and its importance as virulence factor in citrus black spot disease needs to be further addressed. Beside the phytotoxic analysis, we also evaluated the antibacterial (against methicillin sensitive and resistant Staphylococcus aureus) and cytotoxic (A549 non-small cell lung cancer, PC3 prostate cancer and HEL 299 normal epithelial lung) activities of the isolated compounds, which revealed that compounds 1a, 1b and 2a were responsible for the antibacterial activity of this strain.
机译:描述了一种新的真菌代谢物,腓骨酸酸丁酯(1A)和四个先前报告的来自柑橘植物植物植物植物植物植物植物植物植物植物PALOSTICTA Citricarpa LGMF06的新的真菌代谢物,腓酯酸丁酯(1A)和四个先前报告的代谢物(1B,2A,3-4)。 新的二氧化二氧胆醌磷酸丁酸丁酯(1A)在柑橘叶片和水果中具有低植物毒性活性(以100μg),其重要性作为柑橘黑点疾病中的毒力因子需要进一步解决。 除了植物毒性分析,我们还评估了抗菌(针对甲氧西林敏感和抗性金黄色葡萄球菌)和细胞毒性(A549非小细胞肺癌,PC3前列腺癌和HEL 299正常上皮肺),揭示了该化合物 图1A,1B和2A负责该菌株的抗菌活性。

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