Mediterranean poultry:Solutions for everyone fin Cordoba

摘要

The Mediterranean is a basin in which 19 countries with different economies, languages, cultures, religions and levels of development converge. The Mediterranean also has a diverse poultry industry. It is important to mention that 30.4% of poultry inthe European Union is produced in Spain, France and Italy. In Spain, just over 60% of poultry production is carried out in the communities (provinces) that are in the Mediterranean. Likewise, Italy is self-sufficient, with a production of 1.32 million metric tons (MT) of chicken meat in 2018 and Morocco produces 570,000 tons of chicken and about 5.8 billion eggs.