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机译:
Centre of Biotechnology Siksha O Anusandhan University;
Centre of Biotechnology Siksha O Anusandhan University;
Centre of Biotechnology Siksha O Anusandhan University;
Department of Soil Sciences Odisha University of Agriculture and Technology;
Centre of Biotechnology Siksha O Anusandhan University;
Centre of Biotechnology Siksha O Anusandhan University;
Centre of Biotechnology Siksha O Anusandhan University;
Centre of Biotechnology Siksha O Anusandhan University;
Curcuma longa; CURS; Curcumin; Climate; Soil; Growth phase;
机译:
机译:
机译:向伤口愈合过程的效力疗效; 姜黄(
机译:汉文常规剧本的发展及其对斜体排版的影响
机译:不同来源的无姜黄素姜黄(姜黄)油的生物活性和组成的比较
机译:转录组和DNA甲基化组揭示了对西兰花凝乳(Brassica oleracea L var.italic)的产量杂种优势的见解。
机译:生长率和硝酸盐摄取共同发生的红潮丁食物Lagellates <斜体>亚历山大酰胺 - 射频斜体>和<斜斜体> a。肱骨(肱骨)在轻微和连续光条件下作为硝酸盐浓度的函数