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首页> 外文期刊>Agriculture, Ecosystems & Environment: An International Journal for Scientific Research on the Relationship of Agriculture and Food Production to the Biosphere >Effect of organic and mineral fertilizers on soil P and C levels, crop yield and P leaching in a long term trial on a silt loam soil
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Effect of organic and mineral fertilizers on soil P and C levels, crop yield and P leaching in a long term trial on a silt loam soil

机译:在粉壤土上的长期试验中,有机和矿物肥料对土壤磷和碳水平,作物产量和磷淋失的影响

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摘要

The main objective of the present study was to compare fertilizer types in their ability to increase the soil organic matter content without increasing potential P leaching losses. Differences in soil organic carbon content, crop yield, P-CaCl2, P-AL, P export by the crop and P leaching from soil supplied with three compost types, cattle slurry, farmyard manure or mineral fertilizers were compared in a 8 years field experiment with arable, vegetable and fodder crops. P leaching losses were assessed separately in a soil column leaching experiment. As expected, farmyard manure and compost are the better options to increase the soil organic carbon level. Cattle slurry and mineral fertilizers tended to produce lower crop yields. P-CaCl2 was increased when farmyard manure was used as organic fertilizer, leading to an increased P leaching but not to an increased crop P export. Therefore it seems that the higher dissolved P concentrations in the soil solution for farmyard manure, measured as P-CaCl2 in the soil, are a source of potential P losses. All three compost types could gradually increase soil organic carbon levels without increasing P leaching losses. (C) 2014 Elsevier B.V. All rights reserved
机译:本研究的主要目的是比较肥料类型在增加土壤有机质含量而不增加潜在磷淋失的能力上。在一项为期8年的田间试验中,比较了土壤有机碳含量,农作物产量,P-CaCl2,P-AL,农作物磷输出以及由三种堆肥(牛粪浆,农家肥料或矿物肥料)供应的土壤中磷的浸出差异。与可耕种,蔬菜和饲料作物。在土壤柱浸出实验中分别评估了P浸出损失。与预期的一样,农家肥和堆肥是提高土壤有机碳水平的更好选择。牛粪浆和矿物肥料往往会降低农作物产量。当使用农家粪肥作为有机肥料时,P-CaCl2含量增加,导致磷的淋溶增加,但作物磷的出口却没有增加。因此,似乎以农田土壤中的P-CaCl2含量衡量的用于农田肥料的土壤溶液中较高的溶解P浓度是潜在的P损失的来源。三种堆肥均可逐渐增加土壤有机碳水平,而不会增加磷的淋失量。 (C)2014 Elsevier B.V.保留所有权利

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