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首页> 外文期刊>Medicine. >Effect of Functional Bread Rich in Potassium, gamma-Aminobutyric Acid and Angiotensin-Converting Enzyme Inhibitors on Blood Pressure, Glucose Metabolism and Endothelial Function A Double-blind Randomized Crossover Clinical Trial
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Effect of Functional Bread Rich in Potassium, gamma-Aminobutyric Acid and Angiotensin-Converting Enzyme Inhibitors on Blood Pressure, Glucose Metabolism and Endothelial Function A Double-blind Randomized Crossover Clinical Trial

机译:富含钾,γ-氨基丁酸和血管紧张素转化酶抑制剂对血压,葡萄糖代谢和内皮功能的影响对双盲随机交叉临床试验

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摘要

Because it has been suggested that food rich in -aminobutyric acid (GABA) or angiotensin-converting enzyme inhibitor (ACEI) peptides have beneficial effects on blood pressure (BP) and other cardiovascular risk factors, we tested the effects of low-sodium bread, but rich in potassium, GABA, and ACEI peptides on 24-hour BP, glucose metabolism, and endothelial function.A randomized, double-blind, crossover trial was conducted in 30 patients with pre or mild-to-moderate hypertension, comparing three 4-week nutritional interventions separated by 2-week washout periods. Patients were randomly assigned to consume 120g/day of 1 of the 3 types of bread for each nutritional intervention: conventional wheat bread (CB), low-sodium wheat bread enriched in potassium (LSB), and low-sodium wheat bread rich in potassium, GABA, and ACEI peptides (LSB+G). For each period, 24-hour BP measurements, in vivo endothelial function, and biochemical samples were obtained.After LSB+G consumption, 24-hour ambulatory BP underwent a nonsignificant greater reduction than after the consumption of CB and LSB (0.26mm Hg in systolic BP and -0.63mm Hg in diastolic BP for CB; -0.71mm Hg in systolic BP and -1.08mm Hg in diastolic BP for LSB; and -0.75mm Hg in systolic BP and -2.12mm Hg in diastolic BP for LSB+G, respectively). Diastolic BP at rest decreased significantly during the LSB+G intervention, although there were no significant differences in changes between interventions. There were no significant differences between interventions in terms of changes in in vivo endothelial function, glucose metabolism, and peripheral inflammatory parameters.Compared with the consumption of CB or LSB, no greater beneficial effects on 24-hour BP, endothelial function, or glucose metabolism were demonstrated after the consumption of LSB+G in a population with pre or mild-to-moderate hypertension. Further studies are warranted to clarify the effect of GABA on BP, preferably using a specific design for noninferiority trials and ambulatory BP monitoring as a measure of BP.This study was registered at Current Controlled Trials as ISRCTN31436822
机译:因为已经提出富含氨化酸(GABA)或血管紧张素转换酶抑制剂(ACEI)肽的食物对血压(BP)和其他心血管危险因素具有有益的影响,我们测试了低钠面包的影响,但富含钾,GABA和24小时BP,葡萄糖新陈代谢和内皮功能的肽。在30例预期或轻度至中度高血压的患者中进行随机,双盲,交叉试验,比较三个4 - 周周营养干预措施分开了2周的洗涤期。随机分配患者为每种营养干预的3种面包中的120g /天中的120g /天:常规小麦面包(CB),富含钾(LSB)的低钠小麦面包,富含钾的低钠小麦面包,GABA和ACEI肽(LSB + G)。对于每个时期,24小时BP测量,体内内皮功能和生物化学样品。在LSB + G消耗中,24小时动态BP经历了比CB和LSB的消耗(0.26mm HG CB的CB; -0.71mm Hg的收缩压BP和-0.63mm Hg在收缩式BP和-1.08mm Hg的LSB中的-1.08mm Hg;和-0.75mm Hg在收缩式BP和-2.12mm Hg中,LSB +中的舒张压率g分别)。在LSB + G干预期间,静态BP静止下降显着下降,尽管干预措施之间没有显着差异。在体内内皮函数,葡萄糖代谢和外周炎症参数的变化方面没有显着差异..对Cb或LSB的消耗,对24小时BP,内皮功能或葡萄糖代谢没有更大的有益效果在具有前期或轻度至中度高血压的群体中消耗LSB + G之后证明。需要进一步的研究,以澄清GABA对BP的影响,优选使用非易生性试验的特定设计和动态BP监测作为BP的衡量标准。本研究在目前对照试验中注册为ISRCTN31436822

著录项

  • 来源
    《Medicine.》 |2015年第46期|共10页
  • 作者单位

    Univ Rovira &

    Virgili Fac Med &

    Hlth Sci Human Nutr Unit Dept Biochem &

    Biotechnol E-43201 Reus;

    Univ Rovira &

    Virgili Fac Med &

    Hlth Sci Human Nutr Unit Dept Biochem &

    Biotechnol E-43201 Reus;

    Inst Salud Carlos III CIBER Fisiopatol Obesidad &

    Nutr CIBERobn Madrid Spain;

    Univ Rovira &

    Virgili Biomed Res Network Diabet &

    Associated Metab Diso Vasc Med &

    Metab Unit;

    Univ Rovira &

    Virgili Biomed Res Network Diabet &

    Associated Metab Diso Vasc Med &

    Metab Unit;

    Univ Rovira &

    Virgili Fac Med &

    Hlth Sci Human Nutr Unit Dept Biochem &

    Biotechnol E-43201 Reus;

    Univ Rovira &

    Virgili Fac Med &

    Hlth Sci Human Nutr Unit Dept Biochem &

    Biotechnol E-43201 Reus;

    Univ Rovira &

    Virgili Fac Med &

    Hlth Sci Human Nutr Unit Dept Biochem &

    Biotechnol E-43201 Reus;

    SAGESSA ABS Reus V Ctr Assistencia Primaria Maria Fortuny Reus Spain;

    Univ Rovira &

    Virgili Fac Med &

    Hlth Sci Human Nutr Unit Dept Biochem &

    Biotechnol E-43201 Reus;

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  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 医药、卫生;
  • 关键词

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