首页> 外文期刊>Food Control >Antimicrobial susceptibility of bifidobacteria from probiotic milk products and determination of the genetic basis of tetracycline resistance in Enterococcus species after in vitro conjugation with Bifidobacterium animalis subsp lactis
【24h】

Antimicrobial susceptibility of bifidobacteria from probiotic milk products and determination of the genetic basis of tetracycline resistance in Enterococcus species after in vitro conjugation with Bifidobacterium animalis subsp lactis

机译:益生菌牛奶产物的双歧杆菌的抗菌易感性和肠球菌在体外缀合物中与双歧杆菌患者患者肠道乳乳乳菌肠杆菌物种的遗传基础

获取原文
获取原文并翻译 | 示例
           

摘要

The study aimed at investigating the antimicrobial resistance (AMR) profiles of bifidobacteria from fermented milk products sold in the UK that are claimed to have beneficial effects on humans, and assess the potential transferability of AMR to other bacteria.
机译:旨在调查来自英国销售的发酵乳产品的双歧杆菌的抗菌药物(AMR)型抗菌药物曲线,这些抗菌剂对人类对人类有益影响,并评估AMR对其他细菌的潜在可转移性。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号