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The vessel's shape influences the smell and taste of cola

机译:船的形状会影响可乐的味道和味道

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People's smell and taste perception is affected by different features of the vessel in which the beverage is served. In this study we focused on the container's shape and we investigated its impact on participants' olfactory and tasting ratings regarding a popular beverage, i.e., cola. We tested 100 healthy participants who evaluated both cola and sparkling water. These two beverages were presented in three different containers: a cola glass, a water glass and a plastic bottle. The results showed the presence of multisensory interactions between the smell and taste of the drinks and the type of vessel in which they were presented. Cola was perceived as more pleasant and intense when served in a typical coca-cola glass as compared to when it was presented in an incongruent container (i.e., water glass or plastic bottle). These results further support the view that our perception is modulated by the shape of the container in which the liquid is presented, strongly influencing the consumer's drinking experience. (C) 2017 Elsevier Ltd. All rights reserved.
机译:人们的气味和品味感知受到饮料的不同特征的影响。在这项研究中,我们专注于容器的形状,我们调查了对参与者的嗅觉和品尝关于受欢迎的饮料的评级的影响,即可乐。我们测试了100名评估可乐和苏打水的健康参与者。这两种饮料呈现在三种不同的容器中:可乐玻璃,水玻璃和塑料瓶。结果表明,存在饮料的味道和饮料的味道之间的多思项相互作用以及呈现它们的血管的类型。与典型的可口可乐玻璃料相比,在典型的可口可乐玻璃中呈现在不一致的容器(即水玻璃或塑料瓶)中时,可乐被认为是更令人愉快和强烈的。这些结果进一步支持观察我们的感知通过呈现液体的容器的形状来调节,强烈影响消费者的饮酒体验。 (c)2017 Elsevier Ltd.保留所有权利。

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