机译:潜在的非乳制品益生菌产品 - 一种健康的方法
Department of Food Technology and Nutrition Lovely Professional University;
Food Product Development Division Indian Institute of Food Processing Technology;
Department of Food Technology and Nutrition Lovely Professional University;
Department of Food Technology and Nutrition Lovely Professional University;
Department of Food Technology and Nutrition Lovely Professional University;
Department of Food Technology and Nutrition Lovely Professional University;
Probiotics; Immunity; Digestibility; Non-dairy;
机译:潜在的非乳制品益生菌产品 - 一种健康的方法
机译:非乳制品益生菌:一种健康的肠道治疗方法
机译:哪种果汁“更健康”?消费者对益生菌非乳汁饮料的研究。
机译:基于密度的航空航天产品潜在的任务风险评估方法
机译:通过改进的LC-MS为基础的化学计量方法,通过改进的LC-MS的化学计量方法从疫苗和肺部疾病的天然产物治疗潜力
机译:乳和非乳益生菌产品的趋势-评论
机译:Acai Juice - 一种具有益生菌潜力的新的非乳制品