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Flame Retardancy, Physiological Comfort and Durability of Casein Treated Cotton Fabrics

机译:酪蛋白处理棉织物的阻燃性,生理舒适性和耐久性

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The present work was aimed to develop the flame retardant textiles for prevention of second-degree burn injuries from low intensity heat flux accidents. The different concentration of casein suspension was applied on cotton fabrics and their thermo-oxidative properties, flame retardant behavior as well as physiological comfort were examined. From thermo gravimetric analysis, the percentage increase in char residue indicated improvement in thermo-oxidative properties. The maximum improvement in flame retardant behavior was found in case of 30 w/v% casein suspension due to higher production of thermally stable char. Their SEM micrographs also showed the formation of stronger and coherent char with presence of local intumescence. Furthermore, for estimating small differences in burn length and burn area, the flame propagation was studied in detail using the image analysis. The lower concentration of casein below 20 w/v% was found to provide adequate flame retardancy with acceptable physiological comfort and mechanical properties. Finally, the short term durability of casein treatment was verified under the effect of washing and ageing conditions.
机译:目前的工作旨在开发阻燃纺织品,用于预防低强度热通量事故的二级烧伤损伤。将酪蛋白悬浮液的不同浓度施用于棉织物及其热氧化性能,阻燃行为以及生理舒适性。从Thermo重量分析,炭残渣的增加率表明热氧化性能的改善。由于热稳定性较高的产生,在30W / V%酪蛋白悬浮液的情况下发现了阻燃性能的最大改善。它们的SEM显微照片还显示出具有局部吹动的较强和相干的焦炭。此外,为了估计燃烧长度和燃烧区域的小差异,使用图像分析详细研究了火焰传播。发现低于20w / v%以下的酪蛋白浓度以提供足够的阻燃性,具有可接受的生理舒适性和机械性能。最后,在洗涤和老化条件的影响下验证了酪蛋白处理的短期耐久性。

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