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首页> 外文期刊>Industrial Crops and Products >Variation in the compositions of cannabinoid and terpenoids in Cannabis sativa derived from inflorescence position along the stem and extraction methods
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Variation in the compositions of cannabinoid and terpenoids in Cannabis sativa derived from inflorescence position along the stem and extraction methods

机译:大麻苜蓿大麻素和三萜组成的变异,沿茎和提取方法衍生自花序位置

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摘要

In the last decade, recognition of the therapeutic abilities of Cannabis saliva has risen, along with the need to standardize its products. Standardization requires grading the methods for growing the plant and extracting the active compounds accumulated in its inflorescence. We explored the results of different methods used today and their effect on the levels of compounds extracted from inflorescences positioned along the C. saliva flowering stem. The polarity of the solvent used for the extraction, drying processes and separation methods influenced the chemical composition of the extract. However, regardless of extraction and analytical methods applied, the amounts of cannabinoids and terpenoids in the inflorescences decreased with the position of the sampled inflorescence from top to bottom of the flowering stem. These results have significant implications for the development of growth protocols for C. sativa cultivation and flower extraction methods to standardize cannabis based products.
机译:在过去十年中,对大麻唾液的治疗能力的认可随着需要标准化其产品的需求。标准化需要对生长植物进行分级并提取积聚在其开花中的活性化合物。我们探讨了今天使用的不同方法的结果及其对从沿着C.唾液开花茎的花序提取的化合物水平的影响。用于提取,干燥过程和分离方法的溶剂的极性影响了提取物的化学成分。然而,不管施加的提取和分析方法,花序中的大麻素和三萜类化合物的量随着从开花茎的顶部到底部的采样花序的位置而降低。这些结果对C.苜蓿栽培和花提取方法的增长方案的发展具有显着影响,以规范基于大麻的产品。

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