首页> 外文期刊>Australian & New Zealand Grapegrower & Winemaker: national journal of the grape and wine industry >Building a business through bottling:The benefits of quality control through on-site bottling
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Building a business through bottling:The benefits of quality control through on-site bottling

机译:通过装瓶构建业务:通过现场装瓶的质量控制的好处

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摘要

Bottling is a key component when it comes to the life and characteristics of wine. The timing of bottling, the glass, closures and the packaging all make a difference to the final product. The downfall is that often production doesn't come cheap - with some significant financial overheads to keep in check. The big question for many wineries, both large and small, is how to manage the production process and minimise the costs.
机译:当涉及葡萄酒的生活和特征时,装瓶是一个关键的组成部分。 装瓶,玻璃,封闭和包装的定时都对最终产品产生了差异。 垮台的是,经常生产并不便宜 - 具有一些重要的财务开销,以保持支票。 许多葡萄酒厂的大问题,大小,都是如何管理生产过程并最大限度地降低成本。

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