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The impact of 'on-pack' pictorial health warning labels and calorie information labels on drink choice: A laboratory experiment

机译:'on-pack'画面健康警告标签和卡路里信息标签对饮料选择的影响:实验室实验

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Sugar-sweetened beverages (SSBs) are one of the largest added sugar sources to diets in the UK and USA. Health warning labels reduce hypothetical selection of SSBs in online studies but uncertainty surrounds their impact on selection of drinks for consumption. Calorie information labels are also promising but their impact on SSB selection is unclear. This laboratory study assessed the impact on SSB selection of `on-pack' labels placed directly on physical products: i.a pictorial health warning label depicting an adverse health consequence of excess sugar consumption; and ii.calorie information labels. Potential moderation of any effects by socio-economic position (SEP) was also examined. Participants - 401 adults, resident in England, approximately half of whom were of lower SEP and half of higher SEP, were asked to select a drink from a range of two non-SSBs and four SSBs (subsequent to completing a separate study assessing the effects of food availability on snack selection). The drinks included `on-pack' labels according to randomisation: Group 1: pictorial health warning label on SSBs; Group 2: calorie information label on all drinks; Group 3: no additional label. The primary outcome was the proportion of participants selecting an SSB. Compared to not having additional labels (39%), neither the pictorial health warning label (40%) nor calorie information labels (43%) affected the proportion of participants selecting an SSB. Lower SEP participants (45%) were more likely to select an SSB compared to those of higher SEP (35%), but SEP did not moderate the impact of labels on drink selection. In conclusion, pictorial health warning labels may be less effective in reducing SSB selection in lab-based compared with online settings, or depending on label design and placement. Findings suggest that effects might be absent when choosing from real products with actual `on-pack' labels, positioned in a `realistic' manner. Field studies are needed to further assess the impact of `on-pack' SSB warning labels in real-world settings to rule out the possible contribution of study design factors.
机译:糖加饮料(SSBS)是英国和美国最大的糖源之一。健康警告标签减少了在线研究中SSB的假设选择,但不确定性环绕着它们对消费饮料选择的影响。卡路里信息标签也有望,但它们对SSB选择的影响尚不清楚。该实验室研究评估了对直接放在物理产品上的SSB选择的影响:I.A图案健康警告标签,描绘过度糖消耗的不利健康后果;和II.Calorie信息标签。还检查了社会经济地位(SEP)的任何影响的潜在审核。参与者 - 英格兰居民的401名成年人,其中大约有一半的患病率低,9月份的一半被要求选择一系列两种非SSB和四个SSB的饮料(在完成评估效果的单独研究之后小吃选择的食物可用性)。根据随机化的饮料包括“包装”标签:第1组:SSBS上的图片健康警告标签;第2组:所有饮料上的卡路里信息标签;第3组:没有额外的标签。主要结果是参与者选择SSB的比例。与没有额外的标签(39%)相比,图案健康警告标签(40%)也不是卡路里信息标签(43%)影响了选择SSB的参与者的比例。与较高的SEP(35%)相比,降低SEP参与者(45%)更可能选择SSB(35%),但SEP并没有适度适度的标签对饮料选择的影响。总之,图案健康警告标签可能效果不太有效地减少基于实验室的SSB选择与在线设置,或取决于标签设计和放置。调查结果表明,在使用实际`on-Pack'Abels的真实产品中选择效果时可能不存在,以“逼真”的方式定位。需要现场研究,以进一步评估“组装”上的SSB警告标签在现实世界环境中的影响,以排除研究设计因素可能的贡献。

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