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机译:饮食玉米粒度随着糖浆浆粕含油豆浆水平的影响,瘤胃发酵成分和生长水牛小牛的性能
Animal Production Department Faculty of Agriculture Alexandria University;
Animal Production Department Faculty of Agriculture Alexandria University;
Livestock Research Department Arid Lands Cultivation Research Institute City of Scientific Research and Technological Applications;
Animal Production Department Faculty of Agriculture Alexandria University;
Animal Production Department Faculty of Agriculture Alexandria University;
Animal Production Department Faculty of Agriculture Alexandria University;
Digestibility; Egyptian buffalo; Growth performance; Maize; Rumen characteristics; Sugar beet pulp;
机译:饮食玉米粒度随着糖浆浆粕含油豆浆水平的影响,瘤胃发酵成分和生长水牛小牛的性能
机译:大麦和甘蔗纸浆对牛肉牛犊在牛奶和牧场饲养期间牛肉牛犊中瘤胃发酵和微生物多样性转移对高浓缩饮食的影响
机译:甜菜浆,含有烤油菜籽的糖浆浆料,含有烤油菜籽,瘤胃组织学和发酵模式的影响
机译:玉米和大豆加工对瘤胃发酵和荷斯坦公牛犊发育的影响
机译:甜菜纤维中膳食纤维和植酸对大鼠骨骼中铁和锌水平的影响。
机译:甜菜块茎作为绿色饲料的部分替代品对瘦肉期泌乳Surti水牛的生产性能和经济性的影响
机译:起始饮食中甜菜 - 柑橘果肉代替大麦的食物摄入量,瘤胃发育和犊牛活重的影响