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首页> 外文期刊>Agroforestry Systems >Phyto-chemical properties of Momordica cochinchinensis Spreng: an underutilised wild edible fruit from Cachar Hills, Assam
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Phyto-chemical properties of Momordica cochinchinensis Spreng: an underutilised wild edible fruit from Cachar Hills, Assam

机译:Momordica Cochinchinensis Spreng的Phyto-化学性质:来自Cachar Hills,Assam的未充分利用的野生食用果实

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摘要

Momordica cochinchinensis Spreng., belonging to family cucurbitaceae, is a large climber generally found under wild growing condition in the Cachar hills region of Assam, India. The fruits of this tuberous plant are supposed to possess high nutritional and medicinal properties and have been widely used in many traditional medicine practices. The present study was carried out to scientifically validate the presence of nutritional property and antioxidant activity of Momordica cochinchinensis found in this part of India. The experimental result reveals that the fruits have a high nutraceutical property and a considerable amount of antioxidative activity as the IC50 value was found to be 294.13 +/- 0.46 mu g/ml.
机译:Momordica Cochinchinensis Spreng。,属于家庭葫芦科,是印度阿萨姆萨姆卡萨姆山丘地区野生生长条件下的一个大型登山者。 该枝节植物的果实应该具有高营养和药用特性,并且已广泛用于许多传统医药实践。 本研究进行了科学验证了在印度这一部分发现的MOMORDICA Cochinchinensis的营养物质和抗氧化活性的存在。 实验结果表明,该水果具有高营养素性能,并且发现IC 50值的相当大量的抗氧化活性为294.13 +/-0.46μg/ ml。

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