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首页> 外文期刊>Critical Reviews in Food Science and Nutrition >Nanochemoprevention with therapeutic benefits: An updated review focused on epigallocatechin gallate delivery
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Nanochemoprevention with therapeutic benefits: An updated review focused on epigallocatechin gallate delivery

机译:纳米精密性福利:一个更新的审查,重点是EpigallocateChin Gallate交付

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摘要

Epigallocatechin gallate (EGCG) is a natural phenolic compound found in many plants, especially in green tea, which is a popular and restorative beverage with many claimed health benefits such as antioxidant, anti-cancer, anti-microbial, anti-diabetic, and anti-obesity activities. Despite its great curative potential, the poor bioavailability of EGCG restricts its clinical applcation. However, nanoformulations of EGCG are emerging as new alternatives to traditional formulations. This review focuses on the nanochemopreventive applications of various EGCG nanoparticles such as lipid-based, polymer-based, carbohydrate-based, protein-based, and metal-based nanoparticles. EGCG hybridized with these nanocarriers is capable of achieving advanced functions such as targeted release, active targeting, and enhanced penetration, ultimately increasing the bioavailability of EGCG. In addition, this review also summarizes the challenges for the use of EGCG in therapeutic applications, and suggests future directions for progress.
机译:Epigallocatechin gallate(egcg)是一种在许多植物中发现的天然酚类化合物,特别是在绿茶中,这是一种流行和恢复饮料,具有许多要求保护的健康益处,如抗氧化剂,抗癌,抗微生物,抗糖尿病和抗 - 贫瘠的活动。尽管其良好的疗效潜力,但EGCG的差的生物利用度可抑制了其临床泛滥。然而,EGCG的纳米植物被涌现为传统配方的新替代品。该综述侧重于各种EGCG纳米颗粒如脂基,基于聚合物基,基于碳水化合物的,基于蛋白质和基于金属的纳米颗粒的纳米能置换应用。与这些纳米载体杂交的EGCG能够实现诸如靶向释放,活性靶向和增强的渗透的先进功能,最终增加EGCG的生物利用度。此外,本综述还总结了在治疗应用中使用EGCG的挑战,并提出了未来的进展方向。

著录项

  • 来源
  • 作者单位

    Shanghai Jiao Tong Univ Sch Agr &

    Biol Dept Food Sci &

    Technol Shanghai Peoples R China;

    Shanghai Jiao Tong Univ Sch Agr &

    Biol Dept Food Sci &

    Technol Shanghai Peoples R China;

    Shanghai Jiao Tong Univ Sch Agr &

    Biol Dept Food Sci &

    Technol Shanghai Peoples R China;

    Shanghai Jiao Tong Univ Sch Agr &

    Biol Dept Food Sci &

    Technol Shanghai Peoples R China;

    Shanghai Jiao Tong Univ Sch Agr &

    Biol Dept Food Sci &

    Technol Shanghai Peoples R China;

    Shanghai Jiao Tong Univ Sch Agr &

    Biol Dept Food Sci &

    Technol Shanghai Peoples R China;

    Shanghai Jiao Tong Univ Sch Agr &

    Biol Dept Food Sci &

    Technol Shanghai Peoples R China;

    Shanghai Jiao Tong Univ Sch Agr &

    Biol Dept Food Sci &

    Technol Shanghai Peoples R China;

    Shanghai Jiao Tong Univ Sch Agr &

    Biol Dept Food Sci &

    Technol Shanghai Peoples R China;

  • 收录信息
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 食品营养学;
  • 关键词

    Polyphenol; nanotechnology; drug delivery; nanoparticle; EGCG;

    机译:多酚;纳米技术;药物递送;纳米粒子;EGCG;

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