Heart rate and blood lactate responses during the cross-country test of 2-star to 5-star eventing competitions

摘要

The objective of this retrospective study was to evaluate the physiological demands of cross-country competitions at different levels. Heart rates (HR) and post exercise blood lactate concentrations (LAC) measured between 2010 and 2019 in response to1,463 cross-country competitions (437 at 2-star, 703 at 3-star, 313 at 4-star and 10 at 5-star level) in 294 horses were analysed. The effect of competition level, mean velocity, height profile, total distance, number of jumping efforts, climate, age, sex, percentage of Thoroughbred blood and performance level on HR, LAC, HR recovery and LAC disappearance rates was evaluated by Linear Mixed Effects Models. Mean HR and LAC significantly increased from 2-star to 4-star level LP<0.001). Each 30 m/min increase in mean velocity was associated with a 3 beats/min increase in HR (P-cO.OOl) and a 41% increase in LAC (,P<0.001) and each 30 m increase in cumulative elevation with a 2 beats/min increase in HR (P<0.001) and a 32% increase in LAC (P<0.001). Each 20m increase in mean distance per jumping effort was associated with a 1 beat/min decrease in HR (.P<0.01) and a 13% decrease in LAC (v°<0.001). Compared to Warmbloods, horses with 75% Thoroughbred blood had 4 beats/ min lower HRs (P<0.05) and 34% lower LAC values (P<0.001). Each 5 years increase in age was associated with a 4 beats/min decrease in HR (P<0.001, only in mares) and an 11% decrease in LAC (P<0.01). The HRs during the first 3 minutes of recovery were higher at warmer and more humid conditions (P<0.05). The rate of LAC disappearance was higher in horses with higher percentages of Thoroughbred blood (P<0.05).