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机译:了解消费者如何与食物过敏如何基于预防标签做出决定
Paediatrics and Child HealthUniversity CollegeCork Ireland;
Clinical and Experimental Sciences and Human Development and HealthUniversity of;
Anaphylaxis CampaignFarnborough UK;
Anaphylaxis CampaignFarnborough UK;
Anaphylaxis Ireland EireDublin Ireland;
Deutscher Allergie‐ und Asthmabunde.V.German Allergy and Asthma AssociationM?nchengladbach Germany;
Asociación Espa?ola de Personas con Alergia a Alimentos y LátexMadrid Spain;
Asociación Espa?ola de Personas con Alergia a Alimentos y LátexMadrid Spain;
Astma‐AllergiCopenhagen Denmark;
Allergy DepartmentHospital Clínico San CarlosIdISSCMadrid Spain;
Food Allergy Research and Resource ProgramUniversity of NebraskaLincoln NE USA;
Food Allergy Research and Resource ProgramUniversity of NebraskaLincoln NE USA;
Allergy and Respiratory Research GroupThe University of EdinburghEdinburgh UK;
EuroFIR AISBLBrussels Belgium;
Unilever Safety and Environmental Assurance CentreBedford UK;
Manchester Institute of BiotechnologyThe University of ManchesterManchester UK;
food allergy; precautionary allergen labelling; quantitative risk assessment;
机译:了解消费者如何与食物过敏如何基于预防标签做出决定
机译:错误:eaaci食物过敏和过敏反应指南。 保护消费者与食物过敏:了解食品消费,会议法规和确定未满足的需求(过敏:欧洲过敏和临床免疫学(2014)69(1464-1472))
机译:EAACI食品过敏和过敏反应指南。用食物过敏保护消费者:了解食物消费,符合法规并确定未满足的需求
机译:食物过敏:食品过敏研究的最新进展
机译:了解食品生产商,政府和消费者在减少购买基于谷物的甜点方面所扮演的角色。
机译:消费者对食物过敏的诊断对食物过敏标签做法的态度和偏爱
机译:了解消费者如何与食物过敏如何基于预防标签做出决定