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首页> 外文期刊>Acta Horticulturae >Soil management requirements for banana production on the heavy soils around Lake Victoria in Uganda.
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Soil management requirements for banana production on the heavy soils around Lake Victoria in Uganda.

机译:乌干达维多利亚湖周围重土壤上香蕉生产的土壤管理要求。

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摘要

Production of bananas, the basic staple for 75% of the population, has declined in Uganda. This decrease has been attributed to many factors among which soil fertility is paramount. A long term study was carried out during 1990-95 to investigate thesoil management options that would sustain banana production in the Lake Victoria region of Uganda. The study involved three experiments, the first being a study on the effect of different mulches on banana yields and soil conditions. The mulches included maize stover, soyabean residues, tall swamp grass and mucuna live mulch. The second experiment studied the effect of potassium fertilizer on banana yields and soil conditions after application of 25, 50, 100 and 200 kg K ha-1. The third experiment investigated the effect of four application techniques viz. 100% surface, 50% surface plus 50% incorporated, a third (48 t) surface and a third (48 t) incorporated and 100% incorporation of 144 ton ha-1 of coffee husks, on soil fertility, banana root systemand bunch yield. Banana root biomass, soil water infiltration rates, soil macrofauna, and banana yields were recorded. Maize stover mulch increased banana yields more than any other mulch, while the control had reduced yields every subsequent year. Thismeans that mulches that are easily degraded to release nutrients, increase banana yields enormously. Application of 200 kg K ha-1 more than doubled the yield, which showed that potassium deficiency in farmers fields could be one of the factors responsible for banana production decline in the country. Coffee husk application more than doubled banana yield in comparison to the control plots where coffee husks were not applied. However, the best technique of application was half-incorporated and half on the surface. This was attributed to soil betterment that led to improved root biomass and yield. It was concluded that sustainable banana production in the Lake Victoria region of Uganda, which has relatively heavy soils, requires improved soil physical,chemical and biological properties. This could be done through mulching with easily degradable materials, improved organic management and where possible potassium fertilizer should be applied to meet the high plant demand for this nutrient.
机译:乌干达香蕉(占人口75%的基本主食)的产量下降。这种下降归因于许多因素,其中土壤肥力至关重要。在1990-95年间进行了一项长期研究,以调查土壤管理方案,以维持乌干达维多利亚湖地区香蕉的生产。该研究涉及三个实验,第一个是研究不同覆盖物对香蕉产量和土壤状况的影响。覆盖物包括玉米秸秆,大豆残渣,高大的沼泽草和粘菌活覆盖物。第二个实验研究了施用25、50、100和200 kg K ha-1后钾肥对香蕉产量和土壤条件的影响。第三个实验研究了四种应用技术的效果。 100%的表层,50%的表层加上50%的掺入量,144公顷ha-1的咖啡果皮的第三(48 t)面和第三(48 t)的掺入量和100%的掺入量对土壤肥力,香蕉根系和成束产量的影响。记录了香蕉根的生物量,土壤水分的渗透率,土壤大型动物群和香蕉的产量。玉米秸秆覆盖增加的香蕉单产比其他任何形式都要多,而对照则每隔一年减少一次。这意味着覆盖物很容易降解以释放营养,极大地增加了香蕉的产量。 200 kg K ha-1的施用使产量增加了一倍以上,这表明农民田间缺钾可能是造成该国香蕉产量下降的原因之一。与未施用咖啡果皮的对照地块相比,施用咖啡果皮的香蕉产量增加了一倍以上。然而,最佳的应用技术是一半结合,一半在表面。这归因于土壤改良,从而改善了根系生物量和产量。结论是,土壤相对较重的乌干达维多利亚湖地区的可持续香蕉生产需要改善土壤的物理,化学和生物学特性。这可以通过用易于降解的材料覆盖,改善有机管理并在可能的情况下使用钾肥来满足植物对这种营养素的高需求来完成。

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