An overview on fruit breeding in Turkey

摘要

Anatolia has a rich biodiversity and it is home to many ancient civilizations. Breeding and culture of fruit species in Anatolia is based on a rich experience of many years. According to archaeological excavations, an advanced fruit culture in Anatolia already existed 4-5 thousand years ago, in Sumer and Hittites times. Central Asian Turks, who have deep-rooted fruit growing traditions, also made a significant contribution to this culture.