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Curcumin enhances the production of major structural components of elastic fibers, elastin, and fibrillin-1, in normal human fibroblast cells

机译:姜黄素在正常人体成纤维细胞中增强弹性纤维,弹性蛋白和纤维蛋白-1的主要结构部件的产生

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摘要

Curcumin is the major component of the yellow extract derived from the rhizome of the Curcuma longa, which is also a main bioactive polyphenol and has been generally used as a spice, food additive, and herbal medicine. In this presented study, we found that curcumin can enhance the production of major structural components of elastic fibers, elastin, and fibrillin-1, in normal human fibroblast cells via increasing ELN and FBN1 promoters' activities. With 2 mu M curcumin treatment, the enhanced tropoelastin and fibrillin-1 protein amounts in Detroit 551 cells were approximately 134 and 130% of control, respectively. Therefore, our results demonstrated that curcumin may be used as a functional compound and applied to drugs, foods, and cosmetics in the future.
机译:姜黄素是衍生自姜黄Longa的根茎的黄色提取物的主要成分,其也是主要的生物活性多酚,并且通常用作香料,食品添加剂和草药。 在该研究中,我们发现姜黄素可以通过增加ELN和FBN1启动子的活性来增强正常人体成纤维细胞的弹性纤维,弹性蛋白和Fibrillin-1的主要结构部件的产生。 含有2μm姜黄素处理,底特律551细胞中增强的Tropoelastin和Fibrillin-1蛋白质分别为约134和130%的对照。 因此,我们的结果表明,姜黄素可以用作官能化合物并将来应用于药物,食品和化妆品。

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