首页> 外文期刊>Biochimica et Biophysica Acta. Protein Structure and Molecular Enzymology >Improved conditions for the removal of 2-oxoacyl groups from the N-terminus of proteins
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Improved conditions for the removal of 2-oxoacyl groups from the N-terminus of proteins

机译:从蛋白质N端去除2-氧代酰基的改良条件

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摘要

Proteins with R-CO-CO-NH- at the N-terminus, rather than the usual R-CH(-NH_3~+)-CO-NH-, are produced by nonenzymic transamination and also occur in the pyruvoyl enzymes. The oxoacyl group may be specifically removed from a model peptide, in yields of 70-80%, by treating them in 0.1 M phosphate buffer at 37 ℃ for 24 h with 25 mM of the N-phosphonomethyl derivative of phenylene-1,2-diamine. This provides mild conditions for the stepwise removal of N-terminal residues without denaturation.
机译:N-末端带有R-CO-CO-NH-的蛋白质,而不是通常的R-CH(-NH_3〜+)-CO-NH-,是通过非酶转氨作用产生的,也存在于丙酮酰酶中。在37℃的0.1 M磷酸盐缓冲液中用25 mM的亚苯基-1,2-的N-膦酰基甲基衍生物处理羰基可以从模型肽中特异性除去羰基,收率70-80%。二胺。这为逐步去除N端残基而不变性提供了温和的条件。

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