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首页> 外文期刊>Acta Agriculturae Scandinavica. Section A, Animal Science >Supplementation of lysolecithin in combination with a multi-non-starch polysaccharides enzyme improves the feed efficiency during the post-weaning period in piglets
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Supplementation of lysolecithin in combination with a multi-non-starch polysaccharides enzyme improves the feed efficiency during the post-weaning period in piglets

机译:溶血卵磷脂与多种非淀粉多糖酶的组合可提高仔猪断奶后的饲料效率

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摘要

The present study investigated the modification of feed formulations by replacing cereals with fat and supplementation with lysolecithin and/or multi-non-starch polysaccharides (NSPs) enzyme upon performance. The study implemented 480 weaned piglets starting at 8.1 kg and finishing at 27.6 kg. Piglets were assigned to four treatments (control, control supplemented with fat at 7.0 g/kg, control supplemented with lysolecithin at 0.5 g/kg, with lysolecithin and a multi-NSP enzyme at 0.5 g/kg each). The study was divided in first phase 1-15 days and second phase 16-40 days. Feed conversion was significantly improved in the group supplemented with lysolecithin and multi-enzyme compared to control during the second phase of the experiment (P < 0.05), while the rest performance parameters did not differ significantly between treatments.
机译:本研究研究了通过用脂肪代替谷物并补充卵磷脂和/或多非淀粉多糖(NSPs)酶来改善饲料配方的性能。该研究采用了480头断奶仔猪,体重从8.1千克开始,到27.6千克结束。将仔猪分为四个处理组(对照组,对照组,对照组中添加了7.0 g / kg的脂肪,对照组中添加了0.5 g / kg的溶血卵磷脂,以及分别为0.5 g / kg的溶血卵磷脂和多NSP酶)。该研究分为第一阶段1-15天和第二阶段16-40天。在实验的第二阶段,与对照相比,补充了溶血卵磷脂和多种酶的组的饲料转化率显着提高(P <0.05),而各处理之间的其余性能参数没有显着差异。

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