A Day with Winemaker Nicolas Joly

摘要

There is no one else quite like Nicolas Joly. In the field of viticulture, he has long been world renowned as proprietor of the Coulee de Serrant, a vineyard in the Loire Valley of France that has been continuously cultivated since Cistercian monks planted it in 1130. Joly, author of Wine from Sky to Earth: Growing and Appreciating Biodynamic Wines, was one of the first major vintners to apply biodynamic methods to wine-growing in the 1980s. Today, he is recognized as one of the world's foremost authorities on biodynamic wines, which have recently become a much-discussed topic in both the viticulture and biodynamic agriculture circles.