The effects of feeding a novel saccharomyces cerevisiae feed additive on the prevalence and abundance of antimicrobial resistance genes in the microbiome(s) of receiving beef calves.

Sommer-Lassa Morgan M.; Reecy James; Severin Andrew; Somwarpet-Seetharam Arun; Mayes Mary Sue

首页> 外文期刊>Journal of Animal Science >The effects of feeding a novel saccharomyces cerevisiae feed additive on the prevalence and abundance of antimicrobial resistance genes in the microbiome(s) of receiving beef calves.

【24h】

The effects of feeding a novel saccharomyces cerevisiae feed additive on the prevalence and abundance of antimicrobial resistance genes in the microbiome(s) of receiving beef calves.

机译：饲喂新型酿酒酵母饲料添加剂对接收牛肉小牛微生物组中抗微生物抗性基因的患病率和丰度的影响。

获取原文

获取原文并翻译 | 示例

掌桥外文数据库（机构版） >>

开具论文收录证明 >>

文献代查 >>

页面导航

著录项
相似文献
相关主题

著录项

来源
《Journal of Animal Science》 |2019年第2期|共1页
作者
Sommer-Lassa Morgan M.; Reecy James; Severin Andrew; Somwarpet-Seetharam Arun; Mayes Mary Sue;
展开▼
作者单位

Iowa State Univ Ames IA USA;

Iowa State Univ Ames IA USA;

Iowa State Univ Ames IA USA;

Iowa State Univ Ames IA USA;

Iowa State Univ Ames IA USA;

展开▼
收录信息
原文格式 PDF
正文语种 eng
中图分类动物学;
关键词
metagenome; resistome; bacteria;

机译：Metagenome;抗抵抗;细菌;

相似文献

外文文献
中文文献
专利

1. The effects of feeding a novel saccharomyces cerevisiae feed additive on the prevalence and abundance of antimicrobial resistance genes in the microbiome(s) of receiving beef calves. [J] . Sommer-Lassa Morgan M., Reecy James, Severin Andrew, Journal of Animal Science . 2019,第Suppla2期

机译：饲喂新型酿酒酵母饲料添加剂对接收牛肉小牛微生物组中抗微生物抗性基因的患病率和丰度的影响。
2. Effects of in-feed administration of a Saccharomyces cerevisiae fermentation product on the liver abscess microbiome and liver abscess rate in cattle reared to produce natural-branded beef. [J] . Huebner K. L., Martin J. N., Weinroth M. D., Journal of Animal Science . 2017,第Suppla4期

机译：饲料酿酒酵母发酵产物对饲喂牛脓肿微生物组和肝脓肿率的影响，以生产天然品牌牛肉。
3. Effects of In-Feed Chlortetracycline Prophylaxis in Beef Cattle on Antimicrobial Resistance Genes [J] . Miller Eric, Vikram Amit, Agga Getahun E., Foodborne pathogens and disease . 2018,第11期

机译：饲料中含乳糖素预防在肉牛对抗菌性抗菌基因的影响
4. Effect of Antibiotics and Vitamin-Mineral Supplements on the Saccharomyces Cerevisiae Strains of Feed Additives for Poultry and Cattle [C] . Yulia Kurkina, Konstantin Boyarshin, Aleksandr Sirotin, International Symposium Innovations in Life Sciences . 2019

机译：抗生素和维生素 - 矿物质补充剂对家禽和牛饲料添加剂酿酒酵母菌菌株的影响
5. The Effects of a Saccharomyces cerevisiae Fermentation Product on Liver Abscess Prevalence, Microbiomes, and Resistomes of Cattle Raised to Produce Natural Branded-Beef [D] . Huebner, Katherine Louise. 2018

机译：酿酒酵母发酵产物对养牛产生天然烙印牛肉的肝脓肿患病率，微生物群和抗性的影响
6. 69 The effects of feeding a novel saccharomyces cerevisiae feed additive on the prevalence and abundance of antimicrobial resistance genes in the microbiome(s) of receiving beef calves [O] . Morgan M Sommer-Lassa, James Reecy, Andrew Severin, 2019

机译：69饲料新型酿酒酵母饲料添加剂对接收牛犊的微生物组中抗微生物抗性基因的患病率和丰度的影响
7. Utilização de leveduras vivas (Saccharomyces cerevisiae) visando à produção de cordeiros Ile de France superprecoces em sistema de creep-feeding Effect of utilization of yeast (Saccharomyces cerevisiae) for feeding Ile de France lambs in creep-feeding system [O] . Mikael Neumann, Paulo Roberto Ost, Luiz Giovani de Pellegrini, 2008

机译：使用活酵母（酿酒酵母）在蠕动饲养系统中生产超早期法兰西岛羔羊的酵母的利用效果

The effects of feeding a novel saccharomyces cerevisiae feed additive on the prevalence and abundance of antimicrobial resistance genes in the microbiome(s) of receiving beef calves.

著录项

相似文献

相关主题

期刊订阅