首页> 外文期刊>The American Journal of Clinical Nutrition: Official Journal of the American Society for Clinical Nutrition >Effect of dietary and lifestyle factors on the risk of gestational diabetes: review of epidemiologic evidence.
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Effect of dietary and lifestyle factors on the risk of gestational diabetes: review of epidemiologic evidence.

机译:膳食和生活方式因素对妊娠期糖尿病风险的影响:流行病学证据综述。

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摘要

Gestational diabetes mellitus (GDM), defined as glucose intolerance with onset or first recognition in pregnancy, is a common pregnancy complication and a growing health concern. GDM has been related to significant short-term and long-term adverse health outcomes for both mothers and offspring. Importantly, this number is increasing with the increasing burden of obesity among women of reproductive age. Collectively, these data highlight the significance of understanding risk factors, in particular modifiable factors, for GDM and of preventing GDM among high-risk populations. Research in the past decade has identified a few diet and lifestyle factors that are associated with GDM risk. This review provides an overview of emerging diet and lifestyle factors that may contribute to the prevention of GDM. It also discusses major methodologic concerns about the available epidemiologic studies of GDM risk factors.
机译:妊娠期糖尿病(GDM)(GDM),被定义为妊娠早起或首次识别的葡萄糖不耐受,是孕期妊娠并发症和不断增长的健康问题。 GDM与母亲和后代的重大短期和长期不良健康结果有关。 重要的是,随着生殖年龄妇女的肥胖负担的增加,这个数字正在增加。 总的来说,这些数据突出了了解风险因素,特别是可修改因素,以防止高风险群体的GDM的重要性。 过去十年的研究已经确定了与GDM风险相关的一些饮食和生活方式因素。 该审查概述了可能导致预防GDM的新兴饮食和生活方式因素。 它还讨论了关于GDM风险因素的可用流行病学研究的主要方法问题。

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