Omega-3 supplements and cardiovascular disease. Re: Sperling LS, Nelson JR. History and future of omega-3 fatty acids in cardiovascular disease. Curr Med Res Opin 2015: 32(2);301-311

Rizos Evangelos C.; Elisaf Moses

首页> 外文期刊>Current medical research and opinion >Omega-3 supplements and cardiovascular disease. Re: Sperling LS, Nelson JR. History and future of omega-3 fatty acids in cardiovascular disease. Curr Med Res Opin 2015: 32(2);301-311

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Omega-3 supplements and cardiovascular disease. Re: Sperling LS, Nelson JR. History and future of omega-3 fatty acids in cardiovascular disease. Curr Med Res Opin 2015: 32(2);301-311

机译：Omega-3补充剂和心血管疾病。回复：Sperling LS，尼尔森JR。 Omega-3脂肪酸在心血管疾病中的历史和未来。 Curr Med Res Opin 2015：32（2）; 301-311

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《Current medical research and opinion》 |2016年第3期|共2页
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Rizos Evangelos C.; Elisaf Moses;
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1. Omega-3 supplements and cardiovascular disease. Re: Sperling LS, Nelson JR. History and future of omega-3 fatty acids in cardiovascular disease. Curr Med Res Opin 2015: 32(2);301-311 [J] . Rizos Evangelos C., Elisaf Moses Current medical research and opinion . 2016,第3期

机译：Omega-3补充剂和心血管疾病。回复：Sperling LS，尼尔森JR。 Omega-3脂肪酸在心血管疾病中的历史和未来。 Curr Med Res Opin 2015：32（2）; 301-311
2. The utility of omega-3 fatty acids in cardiovascular disease. [J] . Saremi A, Arora R American journal of therapeutics . 2009,第5期

机译：Omega-3脂肪酸在心血管疾病中的作用。
3. Comparison of bleeding complications with omega-3 fatty acids + aspirin + clopidogrel--versus--aspirin + clopidogrel in patients with cardiovascular disease. [J] . Watson PD, Joy PS, Nkonde C The American Journal of Cardiology . 2009,第8期

机译：心血管疾病患者的omega-3脂肪酸+阿司匹林+氯吡格雷相对于阿司匹林+氯吡格雷出血并发症的比较。
4. Effect of omega-3 and omega-6 fatty acids supplementation on development of equine and mule nursing foals [C] . J.R. Ferreira, C.G. Moreira, F. Rodrigues, European Workshop on Equine Nutrition . 2012

机译：ω-3和Omega-6脂肪酸的影响辅以马骡护理马驹发育的影响
5. The relationship between consumption of sport-caught fish from Lake Ontario and cardiovascular disease and risk factors in the New York State Anglers Cohort Study; Implications of PCB and omega-3 fatty acids in fish consumption [D] . Parker, Robert. 2015

机译：纽约州钓鱼者队列研究中，安大略湖捕捞的运动鱼类的食用与心血管疾病和危险因素之间的关系；多氯联苯和omega-3脂肪酸对鱼类消费的影响
6. Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease. [O] . E Balk, M Chung, A Lichtenstein, -1

机译：ω-3脂肪酸对心血管危险因素和心血管疾病中间标志的影响。
7. Omega-3 fatty acids and cardiovascular disease. New recommendations from the American Heart Association [O] . Penny M. Kris-etherton, William S. Harris, Arterioscler Thromb Vasc Biol, 2015

机译：Omega-3脂肪酸和心血管疾病。美国心脏协会的新建议
8. Effects of Omega-3 Fatty Acids on Cardiovascular Risk Factors and Intermediate Markers of Cardiovascular Disease. Evidence Report/Technology Assessment No. 93 [R] . Balk, E., Chung, M., Lichtensein, A., 2004

机译：Omega-3脂肪酸对心血管疾病心血管危险因素和中间标志物的影响。第93号证据报告/技术评估

Omega-3 supplements and cardiovascular disease. Re: Sperling LS, Nelson JR. History and future of omega-3 fatty acids in cardiovascular disease. Curr Med Res Opin 2015: 32(2);301-311

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