A pre-harvest health and safety briefing for both core and seasonal staff can help build a better understanding of policies and procedures to help enforce standards.Encouraging group discussion can also bring improvements suggested by permanent staff and learning from other farms to improve awareness, says health and safety consultant Mia Bambury of Safety Revolution."It's important that everyone understands the health and safety documents and the importance of safe working practices, that they don't just read and accept the documents but that they engage with them," she says.
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