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首页> 外文期刊>International Journal of Biological Macromolecules: Structure, Function and Interactions >Chicken feathers as a natural source of sulphur to develop sustainable protein films with enhanced properties
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Chicken feathers as a natural source of sulphur to develop sustainable protein films with enhanced properties

机译:鸡羽是硫的天然来源,以发展具有增强性能的可持续蛋白质薄膜

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Highlights?Agro-industrial waste was valorised to improve film properties.?Hydrolyzed keratin/soy protein films were processed by casting and compression.?Manufactured films possessed high stability and structural integrity.?S–S bridges formation enhanced tensile strength values in compressed films.?Films with hydrolyzed keratin maintained good transparency values.AbstractIn this work, the effect of hydrolyzed keratin on the properties of soy protein-based films was analyzed when different manufacture processes were employed. It is widely known that the processing method selected can affect the film properties as a function of the structure obtained during the film formation. Therefore, the assessment of hydrolyzed keratin/soy protein films processed by casting and compression moulding was carr
机译:<![cdata [ 突出显示 储存农业工业废物以改善电影特性。 通过铸造和压缩加工水解角蛋白/大豆蛋白膜。 制造薄膜具有高稳定性和结构完整性。 S-S桥梁形成增强的拉伸强度VAL压缩电影中的UE。 用水解角蛋白的电影保持了良好的透明度值。 Abstract 在这项工作中,当采用不同的制造工艺时,分析了水解角蛋白对大豆蛋白基薄膜性能的影响。众所周知,选择的加工方法可以影响膜性能作为在膜形成期间获得的结构的函数。因此,CARR通过铸造和压缩成型处理的水解角蛋白/大豆蛋白膜的评估是CARR

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